Jansz Brut
£22.99
Traditional method ("méthode Tasmanoise") from a blend of 66% Chardonnay and 34% Pinot Noir. The nose displays aromas of honeysuckle, citrus zest and fresh strawberries. The palate is well balanced with delicate fruit flavour, fine creamy texture and a refreshing natural acid drive. The finish is dry and fresh with lingering flavours of citrus and nougat.
